Berries and Clotted Cream Cornish Pasty
Serves 6
Crumpet with Clotted Cream and Jam
August 21, 2024
Serves
Prep Time
Total Time
Got some leftover clotted cream? Replace the butter on a crumpet with cream. Finish with jam and dig in for a truly delicious breakfast or snack. The clotted cream melts like butter, it’s seriously good.
Now, we know that in Cornwall the jam comes before the cream when it comes to scones, but feel like this is perhaps an exception to the rule, as the cream is essentially replacing butter, but you might disagree with us on that one!
Recipe created by Emilyontoast.
Crumpet with Clotted Cream and Jam
Serves: 1 Prep Time: 10 mins Prep Time: 10 minsMethod
Step 1
Toast the crumpet.
Step 2
Top with the clotted cream while still hot.
Step 3
Finish with the jam.
Ingredients
1 crumpet
1 tbsp clotted cream (or as much as your heart desires)
1 tbsp jam of choice
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